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The Restaurant

Come and sample our locally sourced, fresh, delicious menu

Red Lion Restaurant

We are extremely proud of our menu, whether a local or just passing through you must come and try it!

The Red Lion prides itself on providing very high quality, delicious food. The menu is seasonal and the produce is locally sourced with home grown vegetables.  Freshly made food, with a twist.

We are able to cater for private functions.  For further information and details please telephone us and we can discuss your requirements.

To make a reservation, please call The Red Lion on +44 (0) 1434 674 226

Food allergies and intolerances – please speak to a member of staff before ordering.

Opening Hours

Monday – Residents only 7pm
Tuesday – Thursday 12 – 2pm and 6 – 8pm
Friday – Saturday 12 – 2pm and 6 – 9pm
Sunday 12 – 2pm (Residents only 7pm)

We cater for everyone, if you have specific requirements just let us know.

All menus are subject to change and the exact menus below may not be available on the day.

Winter Lunch Menu

  • Homemade Soup of the Day
    £5.25
    Served with a white or brown roll with butter
  • Scampi & chips
    £10.25

    Scampi, chips and salad served with a home-made tartar sauce

  • Potato skins
    £4.95/£6.50
    with sweet chilli and garlic mayonnaise dip
  • Twice baked cheese souffle
    £7.50/£10.50
    with creamy cheese sauce and seeded ciabatta
  • Hot roast sandwich of the day OR Homecooked ham sandwich
    £7.50
    served with chips
  • A Mediterranean vegetable and bean hotpot
    £10.50
    with chilli halloumi
  • Chicken, ham and leek pie
    £12.95
    with chips or mash potato
  • Whitehill lamb hotpot
    £13.95
    with a smoked paprika and tomato jus
  • Sewingshields steak and ale pie
    £12.95
    served with mash potato or chips
  • Pan fried catch of the day
    £13.95
    served with olive oil mashed potato and a cherry tomato and chive cream
  • Toasted seeded ciabatta with a choice of toppings served with dressed leaves.
    £7.00
    Avocado and poached egg/Eggs benedict/Creamy garlic mushrooms/Smoked haddock and poached egg.
    Add side salad 3.00 or chips 2.00/3.50 or both

  • Sticky toffee pudding with vanilla ice cream and orange butterscotch sauce
    £5.25
  • St Clements Panacotta served with lemon curd and orange sorbet
    £5.25
  • Homemade fruit crumble served with custard or ice cream
    £5.25
  • Milk chocolate rocky road iced parfait with blackcurrant compote
    £5.25
  • Twice baked cheese souffle served with crostini
    £7.25

Dinner Menu

  • Home-made soup
    £4.95
    with seeded ciabatta and butter
  • Potato skins
    £4.95 or large for £6.50
    Potato skins with sweet chilli and garlic mayonnaise dip (V/GF)
  • Fishcake
    £6.50
    topped with a poached egg and home-made hollandaise sauce
  • Black pudding
    £6.25
    with red onion jam, poached egg and a madeira jus
  • Cheese soufflé
    £7.50
    with creamy cheese sauce with seeded ciabatta

  • Creamy garlic mushrooms
    £5.95
    served on toasted seeded ciabatta
  • Two Yorkshire puddings
    £5.25
    with lashings of rich onion gravy

  • Sewingshields steak and ale pie
    £12.95
    Served with chips or mashed potato
  • Lamb loin and a minted lamb bonbon
    £15.95
    served with tomato, mushrooms and spiced potato wedges
  • A Mediterranean vegetable and bean hotpot
    £10.50
    with chilli halloumi
  • All served with seasonal vegetables

  • Pan fried catch of the day
    £13.95
    served with olive oil mashed potato and a cherry tomato and chive cream
  • Chicken, ham and leek pie
    £12.95
    with chips or mash potato
  • Whitehill lamb hotpot
    £13.95
    with a smoked paprika and tomato jus
  • 10 oz gammon steak
    £14.95
    with tomato, mushrooms, chips and fried egg
  • Sticky toffee pudding with vanilla ice cream and orange butterscotch sauce
    £5.25
  • St Clements Panacotta served with lemon curd and orange sorbet
    £5.25
  • Homemade fruit crumble served with custard or ice cream
    £5.25
  • Milk chocolate rocky road iced parfait with blackcurrant compote
    £5.25
  • Twice baked cheese souffle served with crostini
    £7.25